alot of YUMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMa food today (Especially the ones I COOKED/MADE)

LOOK:

wanton noodle with shreded pork and baby pak choy.

LOOKS YUMMY? from Pacific House Cafe, MELBOURNE.

but...


NOT NICE AT ALL !!!!!!!!!!!!!YUCK, got some wierdo taste. Ate it quite long ago already-loh. Forgot when but still remember how horrible it tasted =/


Then ordered something new from Nando's! LOVE NANDOS IN AUSTRALIA, not in Malaysia though. Their extra-hot peri peri sauce is sooo NICE!
my chicken wrap.......forgot what its called. But so juicy and yummy, with generous amount of lettuce, tomatoes, and thousand island sauce and less chicken.

Actually cannot judge also, between Nando's Malaysia and Nando's Australia. To be frank, I've never really eaten Nando's back home before , Only twice, ONCE when I was in primary school, and once 3 years ago, when my colleague at work (Juice Works) bought a Nando's meal set to share. But I was too "pai seh" to try, but she insisted, and I managed like 1 mouth of Nando's rice.


Then ate mamak food at Bismi, one of the only mamaks here. SIGH, terrible food.

lamb beriyani. so dry the rice, only the lamb meat is nice, which makes the whole thing edible.

my chicken murtabak. I SAID NO GREEN PEAS, they gave me fake hope, saying it can be arranged, and look at the left corner of my tray.zzzz. Singapore's chicken and lamb murtabak tasted wayyyyyyyyyyyyyyyyyyyyyyyy better than this. Never ate murtabak at Malaysia before though.

AND THE SAMBAL IS TOO OILY.

loads and loads of complaints, no thanks to the woman who's tongue only eat food fit for kings and queens ~ xD just kidding. It's not me and my fussy-ness, it's the food, really horrible.

Then for dinner, had 7 DRUMSTICK! woooo. oh well, they expired already, so forced to finish all of them.

the first one :

honey soy and garlic roasted chicken drumstick X4. Made 4 of these, ate the 3 and luckily left one for me to take picture off. Damn nice man, marinated for 3 days 2 nights, very rich in flavour and when you roast the chicken, the meat is tender and juicy. YUMMMMMM.


super yummy soy sauce chicken!!! woooo. damn nice (but my cousin said it looks pink, where got?). Eddie even took a spoon and drank the sauce. Though it was only marinated since afternoon, but I sugar coated it every pore of the chicken in 0.5 cm thick WITH SUGAR!


see, told you my creation is nicer than outside food, at least the lousy ones I ate outside recently.